{"product_id":"vitali-gessara-2023","title":"Vitali 'Gessara' 2023","description":"\u003cp\u003eGessara is made from vines cultivated in the white limestone soils of Vitali’s small hilltop vineyard, and named after old gypsum quarries in the area. The wine is made from the local Bianchello grape, which is whole-bunch pressed and only the free-run must used. It ferments in stainless steel, then spends 10-12 months on fine lees in tank. Aromas of jasmine, box leaf and subtle pineapple sit alongside a chalky note, with a fresh, clean palate. Pair with baked fish, brodetto, baccalà, rabbit porchetta, mushrooms or aged cheese.\u003c\/p\u003e","brand":"Marcanteca","offers":[{"title":"Default Title","offer_id":58768989847887,"sku":"VVT23WST1","price":18.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1020\/4558\/1647\/files\/Gessara_1.png?v=1790152016","url":"https:\/\/shop.marcanteca.com\/products\/vitali-gessara-2023","provider":"Marcanteca","version":"1.0","type":"link"}